一家很有争议的吃佛罗伦萨牛排的餐馆,虽褒贬不一但人气一直居高不下。主打的T骨牛排一公斤起售,建议2、3人共享。切开的牛排呈现出深粉红色,咬一口渗出浓郁的肉汁,配上血液色的店主自酿的红酒,让人不知不觉就一扫而空。店里的服务员忙碌的像旋转的旋风,服务有时就差强人意了。
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乘坐公交车在Vigna Nuova站下车即到。
4.6 分
House wine price confusing by the glass but wait did not know how much??? - salad for 5 euros is just lettuce and one tomato a rip off alsonothing on the menu for vegetarians
You won't be able to eat for days, because you'll have had so much food and have spent so much money!
greasy, but great hangover food. heavy crositini and descent prosciutto. i would not get the bistecca though...Perseus is better for steak.
Haven't been there yet. All English tips were singing the praises, but the Italians are not. Go figure.
Meat hangs from the ceiling in this super rustic lunch place. Eat some ravioli while you house a chianti in a wicker basket. Florentine cuisine at its best! (4 of 4 petals via Fondu)
Amazing food and service. Highly reccomend. Opens around 7:30pm and people line up early. Not easy to get reservations but try! If not - wait!!