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Service was friendly, helpful and patient. I have a seafood paella, which was flavourful, fragrant, and had good ingredients. I had tres leches, which was tasty, refreshing and unique. Pricy but good.
Soaked chicken canellone with foie gras sauce. Pepper stuffed with ricotta and blue cheese. Tres leches cake
Top Chef Amar Santana's Spanish tapas resto has been packed since it opened. Come for lunch and choose from the lunch or dinner tapas menu. Same great food and lively ambiance w/o the crowds!