这是一家创新餐厅，Sizzlers可能起源于几个世纪前，是指把肉放在加热铸铁平板保持滚烫，然后递送到客人面前。然而，现如今他们已经成为有着自己特色的各种美食。主菜搭配着不同的酱料，让一切成为了一道难得的美食 ，“滋滋声”勾起客人的食欲。创新的食谱配美味的组合是这家餐厅的创新之处。
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4.7 分
这里的口味相当的不错，铁板，做的比较正宗，我点了一个羊排铁板烧，那会场不错的味道，而且非常新鲜，如果能够价格再便宜点就好了，人均的话要超过100多人民币，特别提出的是我要的一杯牛油果鲜榨之五百卢比，非常的好喝，大家一定要喝，那传照片供大家参考，希望对大家有用，请点赞。!
Service is excellent, so does their food. Staff is very friendly. It's bit expensive but it's totally okay as per the service and freshly made meals you get. But do not go there if you're in a hurry!
CHOCOLATE FONDUE - Sweet chocolate dip with fresh fruits
Chathuri's Birthday at The Sizzle on 16th August 2012
Sathyani's Birthday at The Sizzle on 15th August 2012
Indika's Birthday at The Sizzle on 14th August 2012
Devasuthan's Birthday at The Sizzle on 13th August 2012
Shabir & Almas's Anniversary at The Sizzle on 12th August 2012
Chandrakanthi's Birthday at The Sizzle on 11th August 2012
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