Since 2009 when we opened our first slice shop on Congress Street in downtown Portland, we've been striving to elevate the pizza experience. It starts with the ingredients - high quality, local when possible - and the toppings - creative and comforting. Mashed potatoes? Tortellini? Cranberries on a pizza? These are just a few of the things we tried - and they worked. "The Masher" with mashed potato, scallion, and bacon is one of our most popular ...