This family-owned restaurant has been around for ages, and it's a real gem. Plush booths, great food, and live music on weekends draws a clientele of longtime patrons as well as new customers. The servers, bartenders, and other staff are all long-term employees. Among the best treats: Antipasto salad, the best Calamari Fritti in the world (no exaggeration, since we are calamari...

We enjoyed this restaurant. It had a definite family vibe.The prices were a bit quirky. For example the shrimp cocktail was$17.99 and only OK. The four shrimp were both meaty and tasty, but the cocktail sauce was really bland. In contrast, the veal Parmesan was excellent in only a few dollars more than the shrimp. My colleagues both enjoyed their meals and the chef was going to...

The best pizza period

The pizza is the bomb, make sure you ask for well done

The pizza is so good here wow