We are an open-air restaurant, live music venue, and old-Florida tiki bar established by the Stottlemyer family. Our menu includes slow-cooked brisket, tender ribs, pulled pork, award-winning fried chicken, barbecue, sandwiches, po-boys, signature sides, salads, and much more. Take-out and catering available. Large parties and families are always welcome. Reservations accepted.
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