加入有机栽培洋葱,熬制传统美味咖喱
4.5 分
印度咖喱屋,看着样子不错,不过这个猪排骨感觉味道挺一般般的,入口比较的硬,那个咖喱是真空包装的那种,总体不是特别的好吃吧。
My Wife happened to find this place from her travel book, it is located in a building which is accessible from within Sapporo Station area. This is a small restaurant managed completely by 2 ladies. We chose to have the curry with pork cutlets, I ordered for the bigger size. The cutlets were made fresh just before our eyes to golden brown, crispy on the outside deliciously tend...
We went thrice to try but 1st time we were too late & they are closing. 2nd time we were too early & they are stil preparing. We finally got to eat the 3rd visit. It didn't disappoint us & were surprised that it has this unique spice taste that only can find in Singapore Indian food.
You can eat Japanese style "curry rice" in here. At lunch time, This is stuffed with local office worker. That's made from chemical less vegetables. My recommendation menu is Chicken curry (750 JPY). You can eat Ice cream after a meal. That's free. (Includes your payment)