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Despite New England’s reputation as a hotbed of seafood, Boston-area restaurants tend to take one of two forms: palace or shack. Moulton’s Seafood Restaurant fills the sweet spot in between.
Great local place. Decent fish'n chips. Ok chowders. Friendly owner.
If you're into lobster, I recommend getting a bowl of the bisque and/or the lobster pie with light crumbs. You really can't go wrong with either one.
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