From the toilet soap to the last bite of the amazing ginger cake: amazing! A must for fish lovers!

Great restaurant. Had the best meal for a long time last Sunday. Highly recommended.

FT review Aug 2015: "We need to think of a way that we can all visit Wallfish, enjoy its food and make Curry and Wenham rich — without actually making the place successful." http://goo.gl/gDQHTD

This place is an absolute gem. Steak tartare is off the menu however the chef made it anyway!

The pork crackling was so delicious. Exmouth mussels were scrumptious and scrumpy bread pudding was off-the-hook!

Order the Padron peppers for nibbles and then some oysters! Wash the lot down with a crisp house white (Pegoes). Badabing!