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深夜营业
4.7 分
Try the Braised Pork With Cranberry, Chestnut, Brussel Sprouts and Pumpkin - Don't bother with the knife, but get the napkin. In a good way though! Many levels of fall flavors!
Whet your appetite with the Cavatelli Pasta w/ raclette & pork rinds before digging into the Beef Short Rib w/ potato puree. They also offer 16 wines by the glass and a dozen craft brews.
New owner at old Bricco space. Sam Crannell - chef/proprietor - has ever changing menu with small plates and delicious mains. Of course - large wine selection as well as nice dessert options