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Vancouver beginning of May, 20h 16oC. Here is what the terrace looks like, and look at my Veal Parmigiana. It was so tasty and tender. Nice mozzarella topping. Good presentation. Nothing to say. I recommend for the food. Not a lot of staff that day so a bit slow but it is worth waiting. It's been awhile since I got a veal like this one. Take a tea to complete your meal. :-)
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