这家1911年开张的面包店至今已经有100多年历史了,招牌是手工制作的巧克力和各式甜点。巧克力的口味很多,几乎每种口味都会给人一种新的味觉体验。店铺比较难找,而且巧克力的价格略高。
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5.0 分
距离DUOMO不远的手工巧克力、糖果店,1911年开业,店史悠久。只能买了带走,没有堂食的餐位。 手工巧克力口味繁多,价格略高,不过物有所值,可以选择盒装的巧克力,也可以买称重的散装巧克力。尤其推荐糖渍栗子和无花果巧克力。咬开深棕色的巧克力球,无花果鲜红丝质的内瓤展露出来,个头不大,但饱满而甜美。
I am sorry to report that, in our experience, this place was a bit of a scam. It took us ages to find, but we hoped it would be worth the trouble since - given its entry in the DK Eyewitness Travel guide - it was supposed to be something special to take back home as a Milanese treat. The lady who served us was downright hostile as if dealing with customers was a nuisance. (I th...
We tried marrons glacees and few other products. The quality was ok. Anyway, for the price paid (65 euro/Kg) I was expecting much more. Not a restaurant
For me the best marron glacé in Milan by far. Don't try anything else. Also good selection of chocolates. BUT it is not a restaurant, it is a pasticceria.