0.0 分
Too wet, too much vinegar, way overpriced for the food and run down atmosphere
The ribs at Odom's are a more straightforward proposition. What they do is they get the rib, they smoke it until it's tender with no rub, and then they just put the whole thing in a huge vat of sauce.
Service was pretty quick. I purchased a short rib plate. This place is middle of the pack taste wise. Potato salad a little runny. Overall decent
Love , love, LOVE the chopped beef sandwiches, but I've had much better peach cobbler.
Get the baked potato with beef and a side of macaroni and cheese. This place has AMAZING bbq. Sunday's can be a bit packed.