亚洲风味十足的餐厅。在这里,你可以看到亚洲厨师拿着炒锅大火翻炒,朴实的墙壁和交谈甚欢的人群。这家餐厅融合了泰国、老挝、缅甸的口味,在美国西海岸感受东南亚香料带给味蕾的刺激吧。
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4.7 分
Call ahead to put yourself on the list before getting there. But still go early!! The tea leaf salad is an absolute must!!!!
Maybe because I got it to go, but the tea leaf salad was just ok. The coconut rice was amazing (!!), the garlic noodles were tasty and the pumpkin stewed pork was *amazing.*. Totally coming back.
Nice restaurant. Good portions, Thai Ice tea was awesome.
Yes, the tea leaf salad is great, but make sure to try some of the paratha along with any curry.
I know all the tips highly recommend the Tea leaf salad & Samusa soup. But I preferred the Burmese style lamb curry, coconut rice and a glass (or 3) of the lychee sangria the most.
You MUST get the tea leaf salad. It is the best thing I've ever eaten. For entree suggestions the waiters won't steer you wrong. Also- the communal table is fun!
Get the chili lamb and the garlic noodles with duck!!!
They usually have a wait list of 1-2 hours so call ahead! Totally worth the wait, however.
Be prepared to wait 60-90 minutes for a table. As such, pace your hunger, otherwise you won't enjoy the meal
The Tea Leaf Salad is mixed right in front of you and tastes incredible. Their coconut rice, is the most delcious rice I've ever eaten. And their mint chicken was spicy and flavorful.