|
|
0.0 分
When i walked in, alarm bells were already ringing but since i had made a reservation, there was no turning back. The place was completely empty at peak dinner-time. The servers were very polite and attentive, but it turned out to be fueled by a vague sense of desperation as hardly any other customers turned out the entire night, and i soon found out why. My companion had a tom...
I experienced good service from this waitress but I did not get her name. We ordered seafood pasta was bland, pizza was ok not bad and tiramisu was quite good with generous amt of alcohol. Atmosphere is quite nice if only they served better food and wines. They served wines which made in Malaysia for $38 which is quite expensive and the problem is the wines are not drinkable. I...
We went to Oliva to celebrate a colleague's birthday. Despite making a reservation, they had us wait and had to move some folks who were eating to make place for us. Once we'd ordered, the food took forever to arrive. A few of us got the set Lasagne (Vegetarian/Cream sauce) and Pasta (Chicken and Asparagus-Mushroom respectively) lunches. The soup was like baby food - no flavour...
Food was OK but service was a little slow. 2 hours spent on lunch!
Pasta (we had Oliva's Styled Pasta and Mama's Pesto) wasn't amazing, but there was 50% off for all mains (on every 1st and 3rd Monday of the month)
The pastas are really good (I had the Sunny Side Up) , but the desserts are rather bland so avoid those. They have a set lunch for 12.90 which is pretty decent value for money.