Izakaya Sozai地道且精致的日式料理,每道都像艺术品,是师傅高超手艺的展现,带给食客视觉惊艳、味觉满足,各种日式小食也赢得了极高的评价。美味的食物吸引了很多慕名而来的食客,所以这家店门口总是会排着长队。
|
|
4.4 分
Ramen was awesome. Yakitori, even better! Their hamachi carpaccio was disappointing for $12.
Happy Hour is Wed/Thurs 5:30-6:30; make reservations! Looking for something to go with your beer besides the happy hour menu? Get the Tako Wasabi, octopus marinated in wasabi. It's a perfect combo!
The tonkotsu ramen is a little bland for how much fat is added to the broth, but is a great combination to the ginger-y pork belly (you added some, RIGHT?) and the noodles are incredible (>Orenchi!)
Continues to deliver one of San Francisco's most superb ramen, uni, (seasonal) shirako, and friendly service with prices that won't rock your bank account. [Eater 38 Member]
Try some Burnt Caramel with Salted Coffee Caramel Swirl Frozen Custard!
Very busy place but they do not take reservations and are for dinner only. Good ramen choices (4 of 4 petals via Fondu)