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3.0 分
There's a full bar, a slickly-curated list of wines by the glass, and three taps; plus during happy hour they'll sometimes serve wine and/or beer by the carafe.
It might sound boring, but I do recommend the roasted mad hatcher half chicken and creamy farro. Tonight's bar service was mediocre though.
Tuna Melt with carrot soup or salad, super fresh, Best in Seattle!