It is ok. Not sure why the hype or the crowd but I definitely have had better versions elsewhere. Tried their signature XO beehoon. For a healthier version, we changed the meat to fish meat instead of fried fish head. The XO flavor is strong and the fish meat fresh, but the soup is just not flavorful enough to hit the spot. San Lou hor fun is a classic (it basically has 3 ingre...

This is a very authentic Singaporean restaurant with excellent seafood. Its always full of local folks but there is usually a table somewhere for you. If you don't speak or read Chinese and are unfamiliar with the cuisine its a bit tough to order, but worth the effort. There are some pictures and the waiter/waitress are very helpful if you let them assist in your choices. This ...

I used to eat here once a week, but realised that I was piling on the pounds!! I have to restrict my diet to only once a month. Fortunately they are so popular there is little chance of them shutting up shop. Some favourites of mine are the sambal French beans, prawn paste chicken, xin zhou bee hoon, prawn rolls, fish head curry --- there are some many to list!!