Thip Samai供应各种泰式炒河粉,招牌蛋包炒粉中的炒粉用一层薄薄的蛋饼包起来,吃之前可以先在蛋饼上抹上番茄酱、甜辣酱,风味很独特。饮品有橙汁、椰汁和水,橙汁的评价很好。价格在曼谷来说算适中。
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4.4 分
If you like Thai food, you should try this once in your life.
Nice pad thai shrimp, nice look. A lot of people, and if you want get a table, you should stay in line about 30 minutes.
This is the place if you want a great place of pad thai. Go for the most expensive option with loads of crab meat and dried squid with big prawns (250 baht) . Worth every single Baht
Traditional version of phad thai the best, try this before trying the other fancy version
Don't be put off by the queue - it moves quickly. "Suberb" option + orange juice = B210
Our cab driver didn't know the name of this spot but he knew where to go as soon as we mentioned the street "Maha Chai" and "pad thai".