这里价格合理，服务周到，食物很好吃，我真的很喜欢这个地方。

Everyone loves the chicken and waffles but I'd go to Little Skillet for that dish since it is so much better there. Try the eggs and hash instead! The fresh juices and pimms cup are also nice

The french toast with its banana walnut syrup + mascarpone pairs nicely with the Chicken + waffles

Breakfast pizza is always a good call (well, almost always), and there's even a loco moco on chef Adam Timney's brunch menu.

All of the food was tasty and competently made, just a bit simple for me. If that's what you like get the chorizo & egg pizza or green pea fritters and read all about my visit on WinstonWanders below!

The padron peppers are awesome, but one in thirty-five is unbelievably spicy. So be careful as you toss the dice and live dangerously. If you get burned, ask for some milk, it helps.

The place was pretty empty and there was enough personnel walking around. We were waiting for someone to help us but we were just being ignored. Also, the tables weren't clean. We left.

Chicken liver pate. I live for it.

Loved the mushroom pizza.

Sit in the back outdoor patio area