La Cucur is a revelation. One will never imagine a malay kueh (delicacy) will cost more than rm1 but La Cucur dared to price it as such, and there is always a crowd. Why? because many will reason out that a piece of pastry at Starbucks will set them back a few ringgit, so why stint on malay 'pastry'? which taste even better? especially with teh tarik, the frothy Malaysian milk ...

Food under la cucur is always dependable of the taste and quality. Price is ok and standars is consistent.

So this place has Soto, noodles, nasi lemak and kue. The noodles are about rm 12. The cafe inside seems hot but it's better than some I have been to. They clear the tables so quick so even though it seems to rush, things are still ok and it's possible to find a table. Relatively happy especially since breakfast in hotel is so expensive in comparison

I like eating at La Cucur whenever I am in a rush in transit at KL Sentral Stesen. The ladies served simple Malay food. Taste is acceptable, for the price. It's very tight spot, almost walking sideways to get a seat. Services is average-good range. Not proactively friendly, but neither were grouchy. They are nice and patient. I like the taste of the chicken in the tomato rice. ...