Sydney Madang这家餐厅主打韩国料理,在Pitt st转进去的小巷里,位置比较隐蔽但是也遮盖不住它的名气。这家在悉尼极具人气的韩国餐厅,每晚都大排长龙,每次去也会发现很多韩国人也排队,足以证明味道正宗,绝对是悉尼韩国餐厅的首选。推荐一下餐厅内的海鲜煎饼,又香又脆又足料,另外,芝士海鲜炒年糕也是店里人气很高的菜品,值得尝试。
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4.1 分
无意间发现的餐厅,人气很旺!通常要排队等候!等候时间看当时的情况定,我是7点多去的,等了20分钟,大概一个小时后基本上就不需要排队了!味道很地道!推荐喜欢韩餐的朋友去体验下!
Hair hair everywhere. Not an enjoyable garnish by any means.
Best Korean BBQ in Syd.. try the seafood ricecake (dok bokki) & pancake (pajun) too. Come before 6pm or after 9pm if u wanna avoid waiting...
The ox tounge soup is such a ripped off, it costs $14 comes with 2 small pieces of meat an plain broth! Though the seafood pancake is beyond words!
Seafood shabu not recommended, seafood not fresh. Only the soup is nice
the best bul gogi I ever had!! best service too..aim for the shy girl..she always gives extras lol