以鱼类菜肴而声名远扬的法式餐厅,菜肴出品以新鲜、简单、原汁原味为宗旨,餐厅致力于为食客带来与众不同的用餐体验。主厨Eric Ripert在业界享负盛名,除了在美国餐饮界具有影响力,也是各类美食节目的宠儿。
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乘坐地铁B/D/E线至7 Ave站。
4.7 分
Go all out. Do the chef's tasting menu. Seafood medley is heavenly!
The Sea Urchin of AB; Subtle poached Truffle top Halibut; and Popcorn Flavor IC with Madagascar Ganache: all divine! Service was at once over attentive & then nowhere to be seen maybe intentional...
Still the best meal of my life after many years and many top notch restaurants.
Get the caviar, uni, daikon over custard thing. To die for!!
If its lunch time i would definitely recommend the $45 3-course City Harvest lunch menu! Same amazing food for a great price!
There’s a certain sense of calm that washes over you on entering this hushed, immaculate temple of haute seafood. (The dining room and salon have benefited from a recent makeover.)
The egg is no longer here. However the desserts are wonderful. Try the sorbet and ask them to bring all of the flavors. The beer sorbet will surprise you
City Harvest menu: 3 courses for $45, part of which goes to feeding the hungry through the namesake organization!
Have the raisin bread. Also try the Brooklyn Bee.....amazing.
Gorgeous amazing food. The octopus here is incredible and completely out of this world!