大阪烧很地道料多又实在，似乎是家当地的连锁餐厅，在一个比较好的市口位置人流量很大

晚上17点开门早去了10分钟发现已经开始排队，烤牛心管肉太紧，牙口不好的估计咬不动，大阪烧很地道料多又实在

Found this place after the reviews here gave it a glowing report (& that I don't like cabbage so wanted Negiyaki) & thankfully we did read them because it's not easy to find. It's on the main temple road in Gion but nothing says what it is except a small piece of paper with something like 'Okonomiaki served here' There's 10 seats, around the hot plate & we were the only Western...

This restaurant is a truly typical place. You can go pass it without noticing as it's so discrete. When you're on the sidewalk, you see almost no signpost, only a small piece of faded paper reading "we are yakisoba and okonomiyaki restaurant" along with some other ones in Japanese. It's really tiny, the traditional Japanese way: no more than 8-10 people can gather along the tep...