Kobawoo House开业于1983年,是一家老字号的韩国餐厅。餐厅内以木质和竹制装饰为主,是复古典雅的韩式风情。餐厅供应的传统韩餐口味正宗,不少当地韩国人和韩裔前来就餐。
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洛杉矶的老字号韩国菜,据说已经开了超过20年,泡菜饼味道确实正宗,辣辣的泡菜搭配和了鸡蛋的饼皮味道一级棒。饮料也都是些韩国特色,米酒酒酿什么的偶尔吃一次还真的不错。
Kobawoo may be a great place to go for crisp seafood pancakes, game hen stuffed with ginseng and sticky rice, and pig's feet pressed into a cool, gelatinous terrine, but its bossam is unsurpassed.
Bossam . Chigae good too. Haven't had a bad dish here. Often a wait.
The restaurant is small but it seems to be a favorite because it was packed. We didn't have reservations but they found a table for us in a few minutes anyway. It was our first time in a Korean restaurant but we were greatly surprised by the good quality and great taste of our food. The barbecue was amazing and so was the pork pancake. We were surprised by the fact that they do...
I can confirm... There are NO Tennessee Hot Chicken shenanigans going on here, just delicious-ass BOSSAAAAAAM! #nonsensicaltips #bossambooyashaka
It was ok, services was bad, the meat was ok.. Over priced
Best dwen jang jji gae in LA - must have with bossam