Fish & Co. is a casual, full service, family chain restaurant serving fresh seafood in a pan. The Fish & Co. dining experience is said to be inspired by the simple practices of the fishermen in the Mediterranean Sea, who ate freshly caught seafood off the pan. The chain promises only the freshest seafood, as well as natural and wholesome ingredients like trans-fat free oil, herbs, olive oil and various spices from around the world.
MUST TRIES: The Grilled White Fish with Ebiko Gratin comes with a generous coating of ebiko and cheese, and two sides of the diner's choice. The award-winning Mussels with Garlic Lemon Butter Sauce come with a serving of warm, freshly toasted bread on top of the garlic lemon butter sauce, which is homemade.
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